Articles

AN ECONOMETRIC MODEL FOR LAND ASSESSMENT IN MEXICO

J.A. Hernández-Plascencia
Abstract 611 | PDF 1 (Spanish) Downloads 275

ECONOMETRIC METHODS FOR LAND ASSESSMENT: THE CASE OF THE LAND MARKET IN URUGUAY

D. Castelló-Fos
Abstract 733 | PDF 2 (Spanish) Downloads 288

THE VALUE OF INTANGIBLES IN FRANCHISES OF THE RESTAURANT INDUSTRY IN MÉXICO

N. Guadalajara-Olmeda
Abstract 791 | PDF 3 (Spanish) Downloads 399

AN ASSESSMENT MODEL FOR HOTEL COMPANIES

E. De la Poza-Plaza
Abstract 607 | PDF 4 (Spanish) Downloads 609

ANALYSIS AND ASSESSMENT OF AGRIFOOD ENTERPRISES THAT ARE LISTED IN THE SPANISH STOCK MARKET

I. Barrachina-Martínez
Abstract 621 | PDF 5 (Spanish) Downloads 287

ECONOMIC VALUATION IN LIVESTOCK PRODUCTION

M.L. Fenollosa Ribera
Abstract 2148 | PDF 6 (Spanish) Downloads 977

FROM LAND APPRAISAL TO AGRARIAN AND RURAL ASSESSMENT

V. Caballer-Mellado
Abstract 783 | PDF 7 (Spanish) Downloads 1486

ISOLATION OF LIPASE-PRODUCING MICROORGANISMS TO OBTAIN BIODIESEL IN MÉXICO

A.L. Reyes-Reyes
Abstract 924 | PDF 8 (Spanish) Downloads 2916

SOCIAL IMPACT ASSESSMENT IN BIOFUEL PROJECTS IN SOUTHEASTERN MEXICO

O.A. Valdés-Rodríguez
Abstract 877 | PDF 9 (Spanish) Downloads 404

IDENTIFICATION OF PEST ORGANISMS IN JATROPHA (Jatropha curcas L.)

G. López-Guillén
Abstract 778 | PDF 10 (Spanish) Downloads 820

ANTI-MICROBIAL ACTIVITY OF THYME ESSENTIAL OIL (Thymus vulgaris L.)

L.M. Ruiz-Posadas
Abstract 3222 | PDF 12 (Spanish) Downloads 4281

WHO TO PRODUCE SUGAR CANE FOR? DIFFERENCES AT THE MUNICIPAL LEVEL IN MÉXICO

B. Figueroa-Sandoval
Abstract 1006 | PDF 13 (Spanish) Downloads 465

HEAT STABILITY OF THE MEMBRANE AND HEAT TOLERANCE IN VARIETIES OF Saccharum spp.

S. Castro-Nava
Abstract 1100 | PDF 14 (Spanish) Downloads 575

RELATIONSHIP OF THE TYPE OF FERMENTATION WITH THE PHYSICAL AND CUP QUALITY OF COFFEE

A.B. Zacarias-Santizo
Abstract 873 | PDF 15 (Spanish) Downloads 1382