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Laura Patricia Valdez Arjona Colegio de Postgraduados Campus Montecillo https://orcid.org/0000-0001-5789-2909
MONICA Ramírez-Mella COLPOS
Jacinto Efrén Ramírez Bribiesca Colegio de Postgraduados Campus Montecillo https://orcid.org/0000-0002-2549-3353
Alvar Alonzo Cruz Tamayo Facultad de Ciencias Agropecuarias Universidad Autónoma de Campeche https://orcid.org/0000-0002-5509-3430
María Teresa Torres-Sánchez Esqueda Colegio de Postgraduados Campus Montecillo https://orcid.org/0000-0003-1925-6658
Libia Iris Trejo Téllez Colegio de Postgraduados Campus Montecillo https://orcid.org/0000-0002-4667-5885

Keywords

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Resumen

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Objective: To describe the main blood disorders caused by hypophosphatemia (low P level in the blood) in dairy cows.


Design/Methodology/Approach: Publications about blood disorders caused by hypophosphatemia in dairy cows were analyzed.


Results: In addition to a decrease in milk production and several reproductive and metabolic disorders, hypophosphatemia can cause alterations in blood cells, mainly in erythrocytes, as a consequence of the decrease of the phosphorus (P) needed to generate adenosine triphosphate (ATP) and the alterations of the cell membrane phospholipids.


Study Limitations/Implications: Few studies have described how P affects different blood cells or their components.


Findings/Conclusions: Hypophosphatemia has been associated with structural and functional alterations in blood cells.

Abstract | EARLY ACCESS 4 Downloads

Referencias

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EARLY ACCESS 4
Publicado
03-05-2024
DOI: https://doi.org/10.32854/agrop.v17i4.2578

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Cómo citar
Blood disorders caused by hypophosphatemia in dairy cows. (2024). Agro Productividad. https://doi.org/10.32854/agrop.v17i4.2578
Número
2024: EARLY ACCESS (Vol. IV)
Sección
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