Gibberellic Acid in the Germination of “Achilito” Chili Pepper Seeds (Capsicum annuum L.). Agro Productividad, [S. l.], 2026. DOI: 10.32854/y9jey402. Disponível em: https://www.revista-agroproductividad.org/index.php/agroproductividad/article/view/3804. Acesso em: 19 may. 2026.