Application of nanotechnology in the production of nanoparticles of bioactive compounds: Case of rosemary (Rosmarinus officinalis L) extracts. Agro Productividad, [S. l.], 2026. DOI: 10.32854/80hgb132. Disponível em: https://www.revista-agroproductividad.org/index.php/agroproductividad/article/view/3794. Acesso em: 16 may. 2026.