Jalapeño pepper (Capsicum annuum L.): cultural importance and benefit of endomycorrhizal symbiosis in sustainable production. Agro Productividad, [S. l.], 2025. DOI: 10.32854/v2z4s208. Disponível em: https://www.revista-agroproductividad.org/index.php/agroproductividad/article/view/3355. Acesso em: 19 may. 2026.