Polyhydroxyalkanoates from pear (Pyrus communis L) waste by Bacillus subtilis. Agro Productividad, [S. l.], 2022. DOI: 10.32854/agrop.v15i11.2445. Disponível em: https://www.revista-agroproductividad.org/index.php/agroproductividad/article/view/2445. Acesso em: 19 may. 2026.